Sagamore DistilleryWine Regions
Cities/Baltimore/Sagamore Distillery

Sagamore Distillery

4.8(652)google
4.8(331)yelp
Adult · Weekday $15/Weekend $20USD
distilleryGuided TourHistoryCraftIndoorLocal Life

Overview

Situated along the vibrant waterfront of Baltimore's Port Covington, this world-class craft distillery is dedicated to reviving Maryland's rich historic rye whiskey heritage. It offers award-winning, educational guided tours of its state-of-the-art distilling floor, a striking 40-foot copper still, and fine tasting flights.

Practical Info

MonClosed
TueClosed
Wed12:00 – 8:00 PM
Thu12:00 – 8:00 PM
Fri12:00 – 8:00 PM
Sat11:00 AM – 8:00 PM
Sun10:00 AM – 6:30 PM
Suggested Duration1.5-2.5 hours
Best TimeYear-round indoor appeal makes this ideal any week, but autumn afternoons are special. Booking a whiskey distillery tour at 3:00 PM or 4:00 PM allows you to see the magnificent copper stills, concluding just in time to enjoy a signature rye cocktail out on the waterfront lawn for sunset.
Getting ThereLocated waterfront at 301 E Cromwell St in the Baltimore Peninsula district. While not serviced by the subway, it is easily reached by car. Take I-95 to Exit 55 (Key Highway), turn onto East Cromwell Street, and the distillery complex features ample, dedicated guest parking on site.

Travel Tips

  • Distillery tours involve highly volatile industrial alcohol environments; all tasting participants must present a valid government photo ID, and minors under 21 are barred from sampling.
  • The distillery's dedicated tasting parking slots are strictly limited and fill up by 2:00 PM during weekend peaks; off-site metered street parking along Cromwell Street is the safest alternative.

Photo Tips

Photo Spots

  • The glass-walled viewing catwalk provides the best angle for the 22-foot copper still; camera lenses must be pressed flush against the glass with a rubber hood installed to kill reflections.

Reviews

Positive
  • A magnificent modern distillery on the riverfront; the stunning architecture balances industrial steel and marble aesthetics in a pristine waterfront setting.
  • The tasting tour is phenomenal; passionate experts guide you through the massive distillation towers and lead an educational sampling of five signature ryes.
  • Highly efficient operations with clear signage, pristine facilities, and a premium on-site waterfront Italian restaurant that elevates the visit.
  • Excellent value for money; the reasonable tour ticket covers a generous whiskey flight and includes a complimentary branded tasting glass to take home.
Heads up
  • Tour capacities are strictly limited and sell out weeks in advance for weekends; walk-in guests stand almost zero chance of securing a tasting slot.
  • Located in a developing peninsula district that lacks pedestrian links or subway stations, making it inaccessible without a personal car or rideshare.
  • The entire core experience revolves strictly around alcohol; there are no family-friendly interactive activities or alternative entertainment options for non-drinkers or kids.
  • The gift shop merchandise and select specialty rye bottles are premium-priced with a heavy markup, sometimes costing more than standard retail stores outside.